Learn a new profession in the hospitality industry or hone your skills as a hobby cook, baker, or butcher. Curious? Visit our workshops on the Information Day.
Get inspired
Get your experience recognized
Through an EVC process, you can have an experience recognized. You receive a professional qualification or an exemption for a specific module in your study program.
Kelner: een métier dat respect verdient
Opleidingscoördinator Voeding & Drankenkennis, Bart Vandebotermet, merkt dat de kennis van het horecapersoneel achteruit gaat.
What kind of 'pateeke' are you?
Pateeke: Pastry, rascal, and an inclusive tartelette café from Hubbie.